Pregnancy Weight Gain Calculator — Free IOM-Based Tool
Calculate your recommended pregnancy weight gain based on your pre-pregnancy BMI and current week of pregnancy. Uses Institute of Medicine guidelines for personalized targets.
Recommended Weight Gain
Recommended Gain at Week 20
12.7 lbs — 17.6 lbs
Pre-Pregnancy BMI
23.3
BMI Category
Normal Weight
Summary: With a pre-pregnancy BMI of 23.3 (Normal Weight), the IOM recommends a total weight gain of 25.4 lbs to 35.3 lbs over the full pregnancy. At week 20, your recommended cumulative gain is 12.7 lbs to 17.6 lbs. These are general guidelines — your healthcare provider will set personalized targets.
How to Use the Pregnancy Weight Gain Calculator
- Select your unit system: Choose between Imperial (pounds, feet/inches) or Metric (kilograms, centimeters). The calculator adjusts all input fields and results to your chosen unit system. You can switch between systems at any time.
- Enter your pre-pregnancy weight and height: Enter the weight you were before becoming pregnant and your height. These values are used to calculate your pre-pregnancy BMI, which determines which weight gain category applies to you. Use your weight from around the time of conception or your first prenatal visit.
- Enter your current week of pregnancy: Enter which week of pregnancy you are currently in (1 to 42). The calculator prorates the total recommended gain to show how much you should have gained by this point. Results update instantly as you change the week.
- Review your recommended weight gain: The results show your recommended cumulative weight gain range at your current week, your pre-pregnancy BMI and category, the total recommended gain for the full pregnancy, and the recommended weekly rate of gain. A progress bar shows how far along you are in your pregnancy.
These recommendations are based on IOM guidelines for singleton pregnancies. Twin and higher-order pregnancies have different targets. Your healthcare provider will set personalized weight gain goals based on your individual health circumstances, so use this calculator as a general reference rather than a strict target.
Weight Gain Calculation Formula
Pre-Pregnancy BMI:
BMI = Weight (kg) / [Height (m)]² Recommended Gain at Current Week:
Gain = Total Range x (Current Week / 40) Weekly Rate:
Weekly Rate = Total Range / 40 Variables Explained
- Pre-Pregnancy BMI: Calculated from your weight and height before pregnancy. This determines which IOM weight gain category applies: underweight (BMI below 18.5), normal weight (BMI 18.5-24.9), overweight (BMI 25.0-29.9), or obese (BMI 30.0+).
- Total Recommended Range: The IOM-recommended total weight gain for the entire 40-week pregnancy, based on BMI category. This range accounts for the baby, placenta, amniotic fluid, increased blood volume, breast tissue growth, uterine growth, and maternal fat stores.
- Current Week / 40: A progress fraction that prorates the total recommended gain to your current gestational week. At week 20, the fraction is 0.50, suggesting you should have gained about half the total recommended amount.
- Weekly Rate: The total recommended range divided by 40 weeks gives the average weekly gain rate. In practice, first trimester gain is slower, and second/third trimester gain is faster, but the linear approximation provides a useful baseline.
Step-by-Step Example
Calculate recommended weight gain for someone who is 5'4" (162.5 cm), 135 lbs (61.2 kg) pre-pregnancy, currently at week 24:
- BMI: 61.2 / (1.625)² = 61.2 / 2.641 = 23.2
- BMI Category: Normal Weight (18.5-24.9)
- Total recommended: 25-35 lbs (11.5-16.0 kg)
- Progress fraction: 24 / 40 = 0.60
- Recommended at week 24: 11.5 x 0.60 to 16.0 x 0.60 = 6.9 - 9.6 kg (15.2 - 21.2 lbs)
- Weekly rate: 11.5/40 to 16.0/40 = 0.29 - 0.40 kg/week (0.6 - 0.9 lbs/week)
Practical Examples
Example 1: Hannah at Normal Weight
Hannah, 31, is 5'6" (167.5 cm) and weighed 145 lbs (65.8 kg) before pregnancy. She is now at week 28 and has gained 18 pounds so far.
- Pre-pregnancy BMI: 65.8 / (1.675)² = 23.5 (Normal Weight)
- Total recommended: 25-35 lbs (11.5-16.0 kg)
- Recommended at week 28: 11.5 x 0.70 to 16.0 x 0.70 = 8.1-11.2 kg (17.8-24.7 lbs)
- Actual gain: 18 lbs (8.2 kg)
- Status: Within recommended range
Hannah's weight gain of 18 pounds at week 28 falls right within the recommended range. At her current rate of about 0.64 lbs per week, she is on track for a total gain of approximately 26 to 28 pounds by full term, which is well within the 25 to 35 pound target for her BMI category.
Example 2: Jessica at Higher BMI
Jessica, 34, is 5'3" (160 cm) and weighed 185 lbs (83.9 kg) before pregnancy. She is at week 20 and wants to know her target.
- Pre-pregnancy BMI: 83.9 / (1.60)² = 32.8 (Obese)
- Total recommended: 11-20 lbs (5.0-9.0 kg)
- Recommended at week 20: 5.0 x 0.50 to 9.0 x 0.50 = 2.5-4.5 kg (5.5-9.9 lbs)
- Weekly rate target: 0.3-0.5 lbs per week
Jessica's lower weight gain target reflects research showing that individuals with higher pre-pregnancy BMI already have adequate energy stores. Her healthcare provider emphasizes that this is not about restriction but about optimizing outcomes. Jessica focuses on nutrient-dense foods with adequate protein, fiber, and micronutrients rather than calorie counting. The BMI calculator provided her pre-pregnancy BMI baseline.
Example 3: Mia Who Is Underweight
Mia, 27, is 5'7" (170 cm) and weighed 115 lbs (52.2 kg) before pregnancy. She is at week 16 and concerned about gaining enough weight.
- Pre-pregnancy BMI: 52.2 / (1.70)² = 18.1 (Underweight)
- Total recommended: 28-40 lbs (12.5-18.0 kg)
- Recommended at week 16: 12.5 x 0.40 to 18.0 x 0.40 = 5.0-7.2 kg (11.0-15.9 lbs)
- Weekly rate target: 0.7-1.0 lbs per week
Mia's higher weight gain target reflects the need for her to build adequate energy reserves for the baby and for breastfeeding. Her provider recommends nutrient-dense, calorie-rich snacks between meals and tracks her weight gain closely. Mia adds about 300 extra calories per day in the second trimester and 450 in the third trimester. She and her nutritionist monitor both total gain and rate of gain to ensure healthy fetal growth.
IOM Weight Gain Recommendations
| Pre-Pregnancy BMI | Category | Total Gain (lbs) | Total Gain (kg) | Rate (2nd/3rd tri) |
|---|---|---|---|---|
| Below 18.5 | Underweight | 28-40 | 12.5-18.0 | 1.0-1.3 lbs/wk |
| 18.5-24.9 | Normal Weight | 25-35 | 11.5-16.0 | 0.8-1.0 lbs/wk |
| 25.0-29.9 | Overweight | 15-25 | 7.0-11.5 | 0.5-0.7 lbs/wk |
| 30.0+ | Obese | 11-20 | 5.0-9.0 | 0.4-0.6 lbs/wk |
| 18.5-24.9 | Normal (Twins) | 37-54 | 17.0-25.0 | 1.5-2.0 lbs/wk |
Tips and Complete Guide to Pregnancy Weight Management
Nutrition for Healthy Weight Gain
Focus on nutrient-dense foods rather than simply eating more. During the first trimester, no additional calories are typically needed. In the second trimester, add approximately 340 calories per day, and in the third trimester, add about 450 calories per day above your pre-pregnancy needs. These extra calories should come from protein (lean meats, beans, nuts, dairy), whole grains, fruits, vegetables, and healthy fats. Key nutrients during pregnancy include folic acid (600 mcg daily), iron (27 mg daily), calcium (1,000 mg daily), DHA omega-3 (200-300 mg daily), and vitamin D (600 IU daily). Our calorie calculator can help establish your baseline caloric needs.
Exercise During Pregnancy
Regular physical activity during pregnancy is safe and beneficial for most individuals. The American College of Obstetricians and Gynecologists recommends at least 150 minutes of moderate-intensity aerobic activity per week throughout pregnancy. Walking, swimming, stationary cycling, and prenatal yoga are excellent choices. Exercise helps manage healthy weight gain, reduces the risk of gestational diabetes, may shorten labor duration, improves mood and sleep, and aids postpartum recovery. Always get clearance from your healthcare provider before starting or continuing an exercise program during pregnancy.
Monitoring Weight Gain Patterns
Weight fluctuations of 1 to 2 pounds from day to day are normal during pregnancy due to fluid retention, meal timing, and bowel habits. Weigh yourself at the same time each week (ideally in the morning, after using the bathroom, in similar clothing) for consistent tracking. Plot your weight over time to identify trends rather than focusing on any single measurement. A sudden gain of more than 5 pounds in a week could indicate fluid retention and should be reported to your healthcare provider, as it may be a sign of preeclampsia.
Postpartum Weight Loss Expectations
Immediately after delivery, expect to lose about 10 to 15 pounds (the baby, placenta, and amniotic fluid). Over the next 6 weeks, additional fluid weight and blood volume normalize. Breastfeeding burns approximately 400 to 500 calories per day, which can support gradual weight loss. Most healthcare providers recommend waiting at least 6 weeks postpartum before beginning any structured weight loss program. A healthy rate of postpartum weight loss is 1 to 2 pounds per week. About 75% of individuals return to within 10 pounds of their pre-pregnancy weight within 12 months.
Common Mistakes to Avoid
- Eating for two in the literal sense: Pregnancy requires only 300 to 450 additional calories per day in the second and third trimesters — roughly an extra snack, not double portions.
- Restricting calories to limit weight gain: Undereating during pregnancy can deprive the baby of essential nutrients. Focus on quality over quantity rather than restricting intake.
- Weighing yourself daily and worrying about fluctuations: Daily weight varies by 1 to 2 pounds due to fluid and food. Track weekly trends instead of daily numbers.
- Comparing your weight gain to others: Recommended gain varies significantly based on pre-pregnancy BMI. Someone starting underweight needs to gain more than someone starting overweight.
- Ignoring rapid or sudden weight gain: A gain of more than 5 pounds in a single week may indicate fluid retention from preeclampsia — report this to your healthcare provider promptly.
Frequently Asked Questions
Recommended weight gain depends on your pre-pregnancy BMI. According to the Institute of Medicine (IOM) 2009 guidelines, which remain the current standard, underweight individuals (BMI below 18.5) should gain 28 to 40 pounds (12.5 to 18.0 kg). Normal weight individuals (BMI 18.5 to 24.9) should gain 25 to 35 pounds (11.5 to 16.0 kg). Overweight individuals (BMI 25.0 to 29.9) should gain 15 to 25 pounds (7.0 to 11.5 kg). Obese individuals (BMI 30.0 and above) should gain 11 to 20 pounds (5.0 to 9.0 kg). These ranges are for singleton pregnancies. Twin pregnancies have higher recommended gains. Your healthcare provider may personalize these targets based on your specific health situation.
Weight gain distribution varies across trimesters. During the first trimester (weeks 1 to 12), total gain is typically 2 to 5 pounds (1 to 2.3 kg). Some individuals gain less or even lose weight due to morning sickness. The second and third trimesters see the most weight gain, with a steady rate of about 0.5 to 1.0 pound per week for normal-weight individuals. The rate is slightly lower for overweight and obese individuals (0.4 to 0.6 pounds per week) and slightly higher for underweight individuals (1.0 to 1.3 pounds per week). Weight gain tends to slow or plateau in the final 2 to 3 weeks before delivery.
The average full-term baby weighs about 7.5 pounds, but total recommended weight gain is significantly more because many other components contribute. The placenta weighs about 1.5 pounds, amniotic fluid about 2 pounds, uterine enlargement about 2 pounds, increased breast tissue about 2 pounds, increased blood volume about 4 pounds, increased body fluids about 4 pounds, and maternal fat stores about 5 to 9 pounds. These maternal fat stores provide energy reserves for labor, delivery, and breastfeeding. This breakdown shows why even a normal-weight individual needs to gain 25 to 35 pounds for a healthy pregnancy — the baby is only about a quarter of the total.
Both excessive and insufficient weight gain carry risks. Gaining too much increases the risk of gestational diabetes, preeclampsia, cesarean delivery, macrosomia (a large baby), postpartum weight retention, and childhood obesity for the baby. Gaining too little is associated with preterm birth, low birth weight, failure to thrive, and developmental delays. The risks are most significant when weight gain falls far outside the recommended range. Moderate deviations (a few pounds above or below) are generally less concerning. If you are gaining weight faster or slower than expected, discuss it with your healthcare provider rather than attempting to restrict food intake during pregnancy, which can deprive the baby of essential nutrients.
Pre-pregnancy BMI determines how much additional weight gain is needed for a healthy pregnancy. Underweight individuals need to gain more because they start with fewer reserves for the baby and for breastfeeding. Normal-weight individuals have a moderate target range that balances fetal needs with avoiding excess. Overweight and obese individuals already have energy reserves, so smaller gains are recommended to reduce the risk of complications. The lower recommended gain for higher BMI categories is not about restriction but about optimizing health outcomes — research shows that excessive gain in overweight and obese pregnancies significantly increases complication rates without improving outcomes for the baby.
In general, intentional weight loss during pregnancy is not recommended because it can deprive the developing baby of essential nutrients and energy. Even for obese individuals, the IOM recommends gaining at least 11 to 20 pounds. However, some weight loss may occur naturally during the first trimester due to morning sickness, and this is usually not harmful. In rare cases, healthcare providers may recommend very limited weight gain for individuals with a very high BMI (above 40), but this is always done under close medical supervision with careful nutritional monitoring. If you are concerned about weight gain, focus on eating nutrient-dense foods, staying physically active with your provider's approval, and attending regular prenatal appointments for monitoring.
Twin pregnancies require higher weight gain to support the growth of two babies. The IOM recommends the following ranges for twin pregnancies: normal-weight individuals should gain 37 to 54 pounds (17 to 25 kg), overweight individuals should gain 31 to 50 pounds (14 to 23 kg), and obese individuals should gain 25 to 42 pounds (11 to 19 kg). Guidelines for underweight individuals with twins are not well established due to limited research. The higher targets for twins reflect the additional weight of a second baby (about 5 to 7.5 pounds), a second placenta, more amniotic fluid, and greater increases in blood volume and body fluids needed to support two developing babies.
Most individuals lose 10 to 15 pounds immediately after delivery (the baby, placenta, amniotic fluid, and some blood and fluid). Additional fluid weight is typically lost over the first 1 to 2 weeks postpartum. The remaining weight — primarily maternal fat stores — may take 6 to 12 months to lose through a combination of breastfeeding (which burns an additional 400 to 500 calories per day), regular physical activity, and balanced nutrition. Most healthcare providers recommend not starting a formal weight loss program until at least 6 weeks postpartum. About half of individuals return to their pre-pregnancy weight within 6 months, though this varies widely based on factors including the amount of weight gained, breastfeeding status, activity level, and genetics.
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Disclaimer: This calculator is for informational purposes only and does not constitute medical advice. Consult a qualified healthcare professional for medical guidance.
Last updated: February 23, 2026
Sources
- Institute of Medicine — Weight Gain During Pregnancy: Reexamining the Guidelines: nationalacademies.org/publications/12584
- American College of Obstetricians and Gynecologists — Weight Gain During Pregnancy: acog.org/clinical/clinical-guidance
- CDC — Weight Gain During Pregnancy: cdc.gov/reproductivehealth